Amuse Bouche -ricky Greenwood- Marc Dorcel- 202... -

Ricky Greenwood, a multiple XRCO Award winner for Best Director, is praised for his attention to detail, particularly in the authentic portrayal of restaurant and cooking scenes.

Furthermore, the film taps into the ongoing cultural obsession with culinary shows ( The Bear , Chef’s Table ). By merging two genres—food pornography and erotic cinema—it creates a unique niche: the gastroporn thriller. Amuse bouche -Ricky Greenwood- Marc Dorcel- 202...